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Gourmet Foundations
Fresh Pasta Night
Build silky sauces, sharpen your knife skills, and create a restaurant-worthy entrée from scratch.
Seasonal Vegetable Workshop
Roll, fill, and shape fresh pasta while learning simple techniques you can recreate at home.
Dessert Finishing
Master seasonal vegetables with vibrant roasting, sautéing, and seasoning techniques for flavorful everyday meals.
Title 4
End the week on a sweet note with elegant desserts, polished presentation, and plenty of tasting.